Leros THÉ SALVAT with a choleretic effect 100 g
| Form | loose tea |
| Indication | In diseases of the gallbladder and biliary tract. Use as a part of the liver and gallbladder diet, unless your physician determines it differently. It can be used by adults, adolescents and children from the age of 12. |
| Manufacturer | Leros s.r.o., Prague, Czech Republic, www.leros.cz |
| Composition | Agrimony top (leaves), horehound top (leaves), boldo leaf, dandelion root and leaves, dogwood bark, chamomile blossom, peppermint top (leaves). |
| Description | Diseases of the gallbladder and biliary tract, digestion disorders. Supports bile production and secretion. Moderates excessive intestinal fermentation and has antibacterial effects. The tea blend contains bitter components, essential oils, tannins and flavonoids, which have a positive effect on digestive disorders. |
Summary of product characteristics  SHOW |  Characteristics
Diseases of the gallbladder and biliary tract, digestion disorders. Supports bile production and secretion. Moderates excessive intestinal fermentation and has antibacterial effects. The tea blend contains bitter components, essential oils, tannins and flavonoids, which have a positive effect on digestive disorders.
Composition
Agrimony top (leaves), horehound top (leaves), boldo leaf, dandelion root and leaves, dogwood bark, chamomile blossom, peppermint top (leaves).
Use
In diseases of the gallbladder and biliary tract. Use as a part of the liver and gallbladder diet, unless your physician determines it differently. It can be used by adults, adolescents and children from the age of 12.
Contraindication
Acute inflammation of the gallbladder, congestion of the biliary tract, severe liver impairment, intestinal congestion, purulent gallbladder inflammation, and hypersensitivity to any of the product components.
Preparation and dosage
Drink as warm as possible in sips 3 times a day, half an hour before a meal. Always prepare fresh.
Note
Medicinal tea. Registration number: 94/620/69-C. Produced under the conditions of the certified quality system of GMP (good manufacturing practice), ISO 9001:2000, HACCP
Method of packaging
Poured blend 100 g. |
